Sunday, August 2, 2020

hearty meat sauce


Sometimes you want delicious but you don't want to spend an hour getting it.  This meal is for those times.

I created this hearty meat sauce once when we spontaneously invited company over.  We are usually not spontaneous people - I generally plan for days when I know someone is coming over.  In this instance, though, I had to create something fast with ingredients we already had in the refrigerator.  We loved the result so much that we wrote down what I did and have been having it ever since!

This sauce is delicious no matter how you serve it, but we love it over gnocchi.  Since gnocchi only takes 3 minutes to cook, this truly is a 15 minute meal!



Hearty Meat Sauce 
  • 1 t. olive oil 
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 4 oz. mushrooms, chopped
  • 1 lb. smoked sausage, chopped into small bits
  • 1/4 cup dry red wine
  • 14 1/2 oz. can diced tomatoes, drained
  • 8 oz. tomato sauce
  • 2 T. tomato paste
  • 2 t. brown sugar
  • 1 t. oregano

Saute peppers, mushrooms, and sausage in olive oil until the veggies are tender and meat is heated through.  Add wine; cook and stir for 2 minutes.  Add remaining ingredients and heat through.  Serves 6.

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