Friday, December 29, 2017

cheese tidbits


These cheese tidbits are a recipe I got from my college roommate, Lauren.  I remember that she would get packages of these and never share!  I finally wheedled one out of her - I had to find out what all the fuss was about.  They are buttery, cheesy, and peppery - a great and addictive combo.


Cheese Tidbits
  • 2 sticks margarine or butter (1 cup)
  • 2 cups flour
  • 8 oz. sharp cheddar cheese
  • 2 cups rice crispies
  • 1/2 t. salt
  • 1/2 t. cayenne pepper

Soften butter and mix with softened grated cheese.  Add flour, salt, and cayenne.  When well-mixed, fold in rice crispies.  Roll into balls.  Place on greased cookie sheet and press down with a fork.  Bake at 325 degrees for 15 minutes.

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