heavenly warm corn dip

"Yum!" was my husband's first word when he bit into this unique dip.  After several more dips, he exclaimed, "This is SO addicting!" - and then he dipped some more!  This dip is addicting.  It's got a nice creamy texture and spicy flavor that go wonderfully with corn chips.  My favorite aspects of this dish, though, have to be that it's great for the health conscious and literally takes only 3 minutes to make.  Next time we have a potluck or get-together, I know what I'm bringing!

Heavenly Warm Corn Dip

from Gooseberry Patch's Homestyle in a Hurry

• 8 oz. package cream cheese, softened
• 10 oz. can diced tomatoes with chilies, drained
• 15 1/4 oz. can yellow corn, drained
• 15 oz. can shoepeg corn, drained
• 2 t. ground cumin
• 2 t. chili powder
• 1 t. garlic powder
• salt to taste

Mix all ingredients together in a microwave-safe bowl.  Microwave on high until heated through and cheese is melted, 2 to 3 minutes.  Stir to blend; serve warm.  Makes 8 to 12 servings.