broccoli casserole

Broccoli Casserole

• 1 package frozen broccoli
• 2 T. butter
• 1 cup cooked rice
• 1 can cream of mushroom soup
• 8 oz. Velveeta, cubed

In saucepan, saute broccoli in butter.  Add soup and cheese.  Add rice after cheese melts.  Pour into a casserole dish.  Bake at 350 degrees for 30 minutes or until bubbly.