This also makes excellent muffins!
Chocolate Chip Zucchini Bread
- 2 cups sugar
- 1 cup canola oil
- 3 eggs
- 2 t. vanilla
- 3 cups flour
- 1 t. salt
- 1 t. baking soda
- 1 t. cinnamon
- 1/4 t. baking powder
- 2 cups shredded zucchini
- 1/2 cup chocolate chips
Preheat oven to 350 degrees. Grease two loaf pans (or 24 muffin cups). In a large bowl, beat sugar, oil, eggs, and vanilla until well blended. In another bowl, whisk flour, salt, baking soda, cinnamon, and baking powder; gradually beat into sugar mixture, mixing just until moistened. Stir in zucchini and chocolate chips. Transfer to prepared pans. Bake 55-65 min (loaf pans) or 20-30 min (muffins) or until a toothpick inserted in center comes out clean.
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