wine cake

Wine Cake

• 1 butter recipe cake mix
• 1 small package of lemon instant Jell-o pudding mix
• 1/2 cup white wine
• 4 eggs
• 1/2 cup water
• 1 cup sugar
• 1 stick butter
• 1/3 cup white wine

Mix the first five ingredients and pour into a bundt pan that has been lightly sprayed with cooking spray.  Bake at 350 degrees for about 30 minutes, or until a toothpick comes out clean.  Cool for a few minutes before removing cake from pan and placing on a cake platter.

Mix together remaining ingredients in a saucepan.  Bring to a boil, stirring constantly for 2 minutes.  Pour over cake.