I just love apple crisp. It's a relatively healthy dessert (considering), and it's incredibly easy to whip up in a hurry. It's the perfect dessert for when company comes over - it tastes great and leaves your home smelling wonderful. This is my mother's recipe, and it's my absolute favorite. Hope you enjoy it, too!
Apple Crisp
- 4 lg. Granny Smith apples
- 1 cup flour
- 3/4 cup sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 egg
- cinnamon and butter
Peel and cut up apples in a pie pan. Mix remaining ingredients with a fork. Sprinkle over apples. Dot with butter and sprinkle with cinnamon. Bake at 350 degrees for 30 minutes.
No comments:
Post a Comment