Thursday, November 23, 2017

apple crisp


I just love apple crisp. It's a relatively healthy dessert (considering), and it's incredibly easy to whip up in a hurry. It's the perfect dessert for when company comes over - it tastes great and leaves your home smelling wonderful. This is my mother's recipe, and it's my absolute favorite. Hope you enjoy it, too!

Apple Crisp

  • 4 lg. Granny Smith apples
  • 1 cup flour
  • 3/4 cup sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 egg
  • cinnamon and butter

Peel and cut up apples in a pie pan. Mix remaining ingredients with a fork. Sprinkle over apples. Dot with butter and sprinkle with cinnamon. Bake at 350 degrees for 30 minutes.

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