One of my favorite snacks this time of year is warm banana bread with a glass of egg nog. I thought...why not combine the two?
Banana Nog Bread
- 1/2 cup butter, softened
- 1 1/2 cups sugar
- 2 eggs
- 1 cup smashed very-ripe banana (about 2 bananas)
- 1/4 cup egg nog
- 1 t. vanilla
- 1 3/4 cup flour
- 1 t. baking powder
- 1/4 t. salt
- 1/8 t. baking soda
- nutmeg to taste
In a large bowl, cream butter and sugar. Add eggs, bananas, egg nog, and vanilla; mix well. Add flour, baking powder, salt, and baking soda; mix well. Pour into a greased loaf pan; sprinkle nutmeg over top. Bake at 350 degrees for 50-55 minutes, or until toothpick comes out clean. Makes 1 loaf or 3 mini loaves.
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